9 vegetables you can eat once and regrow forever

By: Ecoosfera

There are some vegetables we use so much that we never stop buying them. Onions, garlic, cilantro, carrots and fresh herbs are central ingredients to many dishes and can be cheap, but when you buy them every day, can be a big expense.

Some foods are really easy to grow back at home from leftovers that remain, and some can even be grown in your kitchen bar:

1. Garlic
2. Carrot leaves
3. Basil
4. Cambray Onions
5. Romaine Lettuce
6. Onions
7. Ginger
8. Mushrooms
9. Coriander

To learn how you can easily regrow these plants in your home, go here.